TASTY ME Brown rice flour gluten-free 1000g 101204

This gluten-free brown rice flour comes in a 1000 g pack and is a very finely ground whole grain flour made from 100% brown rice, most often produced from long-grain rice. It has a silky texture and a neutral, slightly rice-like aroma and taste. Because the grain is milled whole, the nutrients of brown rice remain in the flour, making it a wholesome choice for everyday cooking. Its gluten-free composition also makes it suitable for people who cannot eat gluten.

Thanks to its neutral flavour, it can fully replace wheat flour in dishes where gluten is not needed for structure, such as thickening creams, sauces and vegetable dishes, or in sponge cakes. For yeast doughs, breads and baked goods, it works best mixed with other flours or starches.