NATURI fermented red cabbage medium 245g 101622

Naturi fermented red cabbage, medium size, is made by natural fermentation using only salt and water, with no artificial ingredients. The simple, clean recipe keeps the product naturally pure and gives it an authentic, tangy flavour that works well as a side dish or a topping for everyday meals.

Fermented vegetables are considered functional foods that can support a healthy gut microbiome, and regular consumption may contribute to general wellbeing. The ingredients are red cabbage, water and sodium chloride (salt). The product is free from gluten, sugar, milk, eggs, lactose, soy and preservatives, making it suitable for a range of dietary needs and sensitivities.