MIMOOSA Simple bread sourdough starter 20g 100336

MIMOOSA's Egyszerű kenyérkovász is a ready-made sourdough culture containing lactic acid bacteria and selected yeast strains, replacing a home-grown wild starter. It is designed for baking sourdough bread and helps deliver consistent bread quality. Dosing is simple, and following the recipe makes the bread reliably successful, so it suits both beginners and professional bakers.

The source describes the long fermentation typical of sourdough bread as potentially beneficial for digestion. The product also contains inulin, a plant-based dietary fibre, along with maltodextrin and sucrose as carrier substances. It is gluten-free and is not labelled as organic.

The culture is stored frozen at -18 °C and keeps well for many months. Once opened, it should be kept frozen continuously.