Simon fruit alma-céklalé 3000 ml

Why are beets and apples such a fantastic pairing?

Because not only does the strong taste of the beet melt gently with the apple aromas of Simon Gyümölcs, but the beneficial effects of the ingredients also complement each other harmoniously. The richness of flavor of the four types of apples gently softens the character of the beetroot, and the raw beetroot turbocharges the refreshing end result with a real cocktail of vitamins and minerals. The beneficial effect of beets!
In addition to its many benefits, beetroot lowers blood pressure, stimulates circulation and is also an effective antidote for iron deficiency. Ripe tubers, rich in trace elements, are harvested from early summer to late fall, and then the characteristically scented, red juice is extracted from the carefully sorted and cleaned beets.

Because not only the strong taste of beetroot melts softly into one, in the Simon Gyümölcs Beetroot-Apple mixture, this ruby-red beetroot juice meets the golden apple. The pleasant deep aroma of beetroot is accompanied by the sweet acidity, bite-sized smell and fibrous fullness of sun-ripened apples. Cold pressing and minimal heat treatment also ensure that the significant healing effect is present in every tasty glass as well as the gentle meeting of balanced flavors. Beetroot apple is a particularly good choice if you want to brighten up your everyday life with a natural, health-conscious and extremely delicious drink. We are happy to recommend it!

We do not recommend consuming it on an empty stomach.

Ratio: 50% apple – 50% beets