Schnitzer bio Glutenfree focaccia 220 g

The magic of Focaccia lies in the high-quality, organic ingredients that not only fill your taste buds, but also your body with joy. One bite and you will immediately fly under the Italian sun, where the harmony of oils and spices bring the flavors of Focaccia to life.
Discover the pinnacle of gluten-free gastronomy with this mouth-watering Focaccia bread, put together by our experts to find happiness and pleasure in every bite. Anyone can enjoy this wonderful bread specialty, because with us flavors and health go hand in hand.
Ingredients: water, corn starch* 40%, rice sourdough* (rice flour*, water), sunflower oil*, corn flour* 3%, psyllium husk*, pea protein*, linseed flour*, yeast*, dextrose*, sea salt, apple fiber*, thickeners : guar gum*, xanthan gum, herbs* 0.1%. *from organic farming
Other allergen information: May contain traces of sesame seeds, soy, lupine and egg.
Gluten- and lactose-free (lactose <0.1 g/100 g).