RISOLINO Gluten-free rice noodles 4 mm 240 g

This gluten-free rice noodle, 4 mm wide, is made from pure rice flour and tapioca starch and contains no eggs. It suits people with food sensitivities as well as anyone following a conscious diet. No...
NOT ON STOCK
The product is not available. Please click on the button to receive a notification if it is available again.

Product description

This gluten-free rice noodle, 4 mm wide, is made from pure rice flour and tapioca starch and contains no eggs. It suits people with food sensitivities as well as anyone following a conscious diet. No artificial colourings or preservatives are added.

The noodles have a mild flavour and hold their texture well. They work nicely in Asian wok dishes, vegetable stir-fries, or as an addition to hearty soups.

Preparation is quick and simple: add to lightly salted boiling water, then let them stand in the hot water for three minutes. Drain and rinse with cold water to achieve the ideal consistency.

NOTEBOOK SEARCH

OPINIONS

0.0

No opinions about this product

Help others. Tell us what you think about the item.
The information present here are the ones provided by the manufacturer. These can change without notice. Please inquire before the order, due to te fact that afterwards we cannot asume responsibility! The above images are illustrations. The product might differ in appearance. Our company has no item stock. The purchase is only possible after a previous order. The items list refers to our provider's stock.
Back to the top of the page