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Glycine is a so-called amino acid (non-essential), which the body can only produce for itself in small quantities. Glycine helps the body to transport and break down glycogen and fats, thereby increasing the energy supply of the cells. It supports the immune and nervous systems, as well as digestion, but has many other beneficial effects.
Ingredients: 100% glycine
Recommended consumption: About 1 heaped spoon per day, in liquid or used as a sweetener, even for baking.
Place of Origin: China
Average nutritional value in 100g product:
Energy: Fat: 0g Of which saturated fatty acids: 0g Carbohydrates: 0g Of which sugars: 0g Protein: 99g Salt: 0g
Net weight: 250g
