Naturland koleszterin tea 40 g

The green tea leaf contributes to the maintenance of normal cholesterol levels, the field katáng root, the buckwheat rootstock and the artichoke leaf support the detoxification systems, and the peppermint leaf contributes to healthy digestion.

It cannot be used in cases of hypersensitivity to any of the ingredients and plants with nesting flowers, edema resulting from heart and kidney failure, intestinal obstruction, liver and biliary diseases, gallstones,  gastric and duodenal ulcers, high blood pressure, under the age of 18, and during pregnancy and breastfeeding.

It can be consumed as a course for a maximum of 4 weeks, with a 2-week break between two courses!
Discuss the use of tea with your doctor! It can enhance their effect when used together with cholesterol-lowering drugs.

Ingredients:

field katáng root (30%), buckwheat rootstock, artichoke leaf, green tea leaf, peppermint leaf.

100% natural composition