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Gyógyfű „hajgyógyász” androgén hajhullás anti tea 50 g
1 190 Ft
Product description
Recommended for women and men in case of androgenic hair loss. Internally and for scalp treatment. It regulates the production of hormones responsible for hair loss and strengthens the hair follicles.
Composition: Bitter grass root, Szabal palm fruit, Green tea leaf, Rosemary leaf, Nettle root, Nettle leaf
USEFUL KNOWLEDGE ABOUT THE "HAIR MEDICINE" ANTI-ANDROGENIC HAIR LOSS TEA MIXTURE
WHERE SHOULD WE CLASSIFY?
Tea mixture recommended for both women and men in case of androgenic hair loss (Alopecia androgenica). For internal consumption and for rubbing and rinsing the scalp.
WHAT CAN WE KNOW ABOUT PLANTS?
According to the literature, bitter gourd root, sabapalm fruit, green tea, rosemary leaves, nettle root, nettle leaves are equally effective in the case of androgenic hair loss. They regulate the hormone production responsible for hair loss and strengthen the hair follicles. In addition, they have anti-inflammatory and antimicrobial effects.
WHAT BENEFITS DOES ITS CONSUMPTION HAVE ON OUR ORGANIZATION?
Androgenic hair loss is caused by an increase in the hormone testosterone. More specifically, dihydro-testosterone formed from the testosterone hormone under the action of the 5-alpha-reductase enzyme. Chemical processes are also related to advancing age, menopause and genetic factors. Debilitated conditions can also be accompanied by hair loss. The herbs used block the enzyme responsible for hair loss and strengthen the body's resistance. The hair-strengthening effect of nettle has been known for a long time, it is a component of shampoos. In addition to traditional use, the effect of the ingredients of the tea mixture is confirmed by laboratory and human clinical trials.
HOW TO APPLY?
Also recommended for hair rinsing and rubbing! It cannot be used in autoimmune diseases! Not suitable for the treatment of patchy hair loss (Alopecia areata)! Dosage: taken internally 5 minutes after cooking and cooling, 3 cups per day between meals. A course of at least six months is recommended. The tea should not be consumed while taking anti-coagulant drugs (warfarin).

