Éléskamra héj without bread szénhidrátcsökkentett flour mixture 50 g

Do you want bread but don't have time? This simple but great mixture takes 2 minutes from you and 4 minutes from your microwave.
*Compared to general gluten-free flours with a high starch content, approx. A product with a 50% reduced carbohydrate content.
Preparation suggestion: put 80 ml of lukewarm water, 20 ml of liquid fat, 20 ml of fresh or 100% lemon juice in a small bowl, add the contents of the bag and mix thoroughly. After resting for 5 minutes, bake in a microwave oven on high for 4 minutes. Remove from the mold and cool. It can be eaten as a quick substitute for traditional bread.
You can also prepare it in an Airfryer hot air oven: bake it in a suitable baking dish at 180 degrees for 12-16 minutes.

Ingredients: tapioca starch, sesame seed flour, bamboo fiber flour, spray-dried egg white powder, yellow linseed flour, phosphate-free baking powder (acidity regulator: tartaric acid, bulking agent: sodium bicarbonate, tapioca starch), Himalayan salt
.
Made in a factory using sesame seeds and nuts.