Éden premium millet pasta wide noodles 200 g

Éden Premium millet dough is made based on a high-quality recipe. Its enjoyment value is high, as its taste is similar to that of traditional pasta. It owes its pleasant yellow color to a hint of turmeric, and retains its texture excellently even after cooking.

It is gluten-free, so it can be consumed by people who are sensitive to flour.

Ingredients:
millet flour, plantain husk flour, turmeric, water

The physiological effects of millet are amazing. It is easily digestible, yet its nutritional value is very high. Its high water-soluble fiber content helps remove stuck-on slag from the intestines, so its consumption is also recommended when fasting. Patients recover from it, small children become stronger, and it is often recommended to expectant mothers. Recommended for nervous system problems, it is said to slow down aging. It strengthens the immune system, as it is full of minerals. It beautifies our hair and strengthens our nails. It makes the teeth stronger and has a beneficial effect on the enamel.

Plantain husks are also an ideal source of fiber for those who are sensitive to wheat. It has a calming effect on sensitive intestines, which can be thoroughly rubbed out by the wheat fibers. Plantain seed husks are completely natural and safe. It is used by hundreds of millions of people around the world every year. It is not absorbed in the body, does not have an irritating effect on it and does not cause addiction, which is why it is suitable for continuous long-term use.

Average nutrient content: (/100g)
Energy: 14533.35kJ/338.4 Kcal
Carbohydrates: 65.92 g, of which 2.67 g are sugar;
Protein: 9.95g
Fat: 3.88g, of which 0.51g are saturated fatty acids;
Salt: 0.03g

Preparation suggestion:
Put the required amount in plenty of boiling water, add a pinch of salt and cook for 2-3 minutes, stirring occasionally, then strain. It can be eaten in the same way as traditional pasta.