Blue Dragon teriyaki wok sauce 120 g

Teriyaki wok sauce 120 g Vegans can also eat it. Recommended serving for 2 people. It does not contain artificial coloring or preservatives. Suggested use: Ingredients: 1 tablespoon of oil, 1 package of teriyaki wok sauce, 400 g of beef fillet, sliced, 1 handful of green beans, 1 red pepper, sliced, 1 package of pasta. Preparation: Heat the wok and put a drop of oil in it. Add the meat, fry for 3 minutes, then add the vegetables. After 1 minute, add the sauce. Serve with Blue Dragon noodles or rice. Ingredients: Water, Sugar, Japanese Soy Sauce (10%) {Water, Defatted Soybeans, Toasted Wheat, Salt, Alcohol}, Modified Corn Starch, Soybean Paste {Water, Soybeans, Rice, Salt}, Ginger Puree, Mirin-style Seasoning {Glucose Syrup, Water , Rice extract {Water, Rice, Alcohol, Salt, Acidity regulator: (citric acid)}, Sugar, Acetic acid, Acidity regulator (Phosphoric acid), Cane Molasses}, Garlic puree, Color (Caramel), Acidity regulator (Citric acid). See allergens in bold letters in the ingredients! Allergen: May contain nuts and peanuts. Storage: In a dry, cool place. After opening, consume within 2 days.