Ingredients: dextrose, powdered glucose syrup, coconut oil, emulsifier (mono- and diglycerides of fatty acids), stabilizer (potassium phosphate), aroma. Usage:
As a component of breakfast muesli, smoothies, drinks, but it can also be used to prepare a wide variety of cooked dishes to replace cow's milk (e.g. in sweets, puddings, or vegetables.

Preparation:
Mix 25g (2 tablespoons or 5 coffee spoons) of drinking powder in 250ml of warm water. Use a blender when making a cold drink. (If you don't feel the finished drink is milky enough, increase the proportion of drink powder in the mixture to your taste.)

Storage:
Maximum at 25 C with 70% relative humidity. After opening, close the package carefully to prevent the product from clumping.