Egg substitute powder - instant product for desserts, sauces, doughnuts, pancakes or waffles. One package contains the amount needed to replace 20 eggs. It can be used in a wide variety of recipes to keep the ingredients together and keep their shape. Vegan Egg Substitute does not contain gluten, milk protein or lactose. No genetically modified ingredients were used in its production. It can also be consumed by those following a vegan diet.