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Vandevi asafoetida ördöggyökér 50 g
Product description
Ingredients: gum arabic, wheat flour, rice flour, devil's root, turmeric. Another name for asafoetida is hing, but it is also known as devil's root. It gives a pleasant onion-garlic flavor to dishes, and Indian cuisine uses it mainly for its aroma-enhancing effect. It has a good effect on digestion, an antidote to bloating. It can also be recommended for dieters due to its fat-burning effect.
Hing is the resinous, dried milky juice of giant anise powder in powder form. It gives a pleasant taste to vegetables and pickles, and is essential for dishes made from legumes, but it is also excellent for seasoning any salty dish. The best aroma can be obtained if the powder is fried in hot oil for 2-3 seconds.

