Pataks tandoori Indian mártás 450 g

Tandoori Indian sauce 450 g Contains no artificial substances. Vegetarians can also eat it. Gluten-free INGREDIENTS: Water, Concentrated tomatoes, Sugar, Cream (milk), Butter (milk), Modified corn starch, Rapeseed oil, Dried red onion, Ground spices (spices, coriander, cumin), Spirit vinegar, Ginger, Onion powder, Salt, Garlic powder, Salt , Ground almonds, Smoked paprika, Tamarind, Paprika extract, Acid (acetic acid). See allergens in bold letters in the ingredients! May contain peanuts and tree nuts. Shopping list - for 4 people: 400 g of shrimp, chicken or cauliflower, 100 g of cocktail tomatoes Recipe suggestion: 1. Dice 400 g of meat, fish and/or vegetables, then fry in a little oil for about 5 minutes. 2. Add the sauce and cook for about 15 minutes. 3. Serve with rice or naan bread (curry with rice and naan bread)