Tasteable quality
With the Panasonic B2510 bread maker, you get a kitchen helper that is based on the perfection of more than 34 years of experience - the creation of the bread maker's designers. The combination of the double temperature sensor and the various, perfectly adjusted functions produces wonderful bread - always in the best quality.
There is a big difference between the two heat sensors
The best quality bread requires just the right temperature. That is why the B2510 bread maker uses two built-in sensors to determine the internal and external temperature, optimizing the program step by step. The result will always be tasty regardless of the environmental conditions.
Artisan-style kneading process
The B2510 turns the bakery into your home kitchen. The secret lies in Panasonic's innovative technology, which reproduces the kneading processes of an artisan bakery. The unique kneading blade, together with the specially placed ribs in the bread mold, creates the finest tasting bread with an ideal texture.
Four gluten-free options
The B2510 bread maker is ideal for people with gluten intolerance or for those who simply want to consume less gluten. Thanks to the programs for making gluten-free bread, cake, pizza and pasta, allergens can be omitted with the same taste.
Easy bread baking from mixes
Simply use your desired bread mix, add water, and you're done! With the special programs of the B2510 bread maker, fresh bread is made easily and effortlessly. The tasty result will impress you and your family.
Up to 21 programs for easy baking
With up to 21 automatic programs, a wide variety of bread types can be prepared. Wholemeal, brioche or even cake, jam and pizza dough - the only limit is your imagination.
The right bread at the right moment
You can wake up to the smell of freshly baked bread every day. All you have to do is put in the ingredients the night before, then set the timer for the morning - up to 13 hours earlier. The loaf can be medium, large or extra large, up to 1.1 kg, with different levels of brownness... fresh bread has never tasted better.
Recipes for your gourmet self
Inspirational, special recipes that ensure the best results when using a bread machine or other Panasonic kitchen equipment. Visit the Panasonic Experience Fresh website today!
Other features:
- Colour: Black
- Power supply: EU: 230 V, 50 Hz
- United Kingdom: 230-240 V / 50 Hz
- Power consumption: 505-550 W
- Operation: Push button
- Display panel: LCD (without backlight)
- Inner pan: Aluminum, non-stick fluorine coated
- Double temperature sensor: Yes
- Timing settings Max. 13 hours
- Tan setting: Light, medium, dark * depending on the menu
- Bread size: XL, L, M * depending on the menu
- Indicator lights: Rear illumination color
- Color of numbers: Black
- Menu number: 30
- Protection against overheating
- Accessories: 1 measuring cup, 1 measuring spoon
- W×D×H (mm) approximately: 408×252×362
- With open lid W×D×H (mm) approximately: 408×298.4×553.9
- Net: 6.5 kg
- (Book) Languages: English, German, French, Dutch, Italian, Spanish, Polish, Czech, Hungarian, Finnish, Danish, Swedish
Bread:
- Basic
- Basic fast
- Basic raisining
- Base loaded
- Bread mix
- Bread mixture raisins
- Whole grain
- Whole grain fast
- Whole grain raisins
- It's brioche
- French
- Leavened
Glutenfree
- Gluten-free bread
- Gluten-free cake
- Gluten-free pizza
- Gluten-free pasta
Dough:
- Basic
- Basic raisining
- Whole grain
- Whole grain raisins
- Sourdough
- Sourdough
- Pizza
Sweetness:
- Cake
- Just baking
- Jam
- Compote
Manual:
- Cookie dough
- Bread kneading
- Leavening
