Nature7 cikória coffee 400 g

Wild and cultivated chicory were already known to the Greeks and Romans. Horace even reported on its beneficial effect and delicacy in his "Ode Book". He writes like this; "To have a good dinner, I need...
Warranty
We undertake an accessory warranty for the product, which according to the Civil Code is 2 years for consumers, otherwise 1 year.
NOT ON STOCK
The product is not available. Please click on the button to receive a notification if it is available again.

Product description

Wild and cultivated chicory were already known to the Greeks and Romans. Horace even reported on its beneficial effect and delicacy in his "Ode Book". He writes like this; "To have a good dinner, I need olives, chicory and light mallow". It has spread mainly in Europe, including France, Belgium, Italy and the Netherlands, and its consumption is becoming increasingly popular in Hungary as well.

Chicory and its history
Chicory is a cultivated version of the field catang belonging to the Asteraceae family. Some varieties are grown for their leaves. A coffee substitute is made from the roots of the varieties of the root chicory variety group by roasting.

- Chicory coffee is a delicious, caffeine-free coffee alternative
- Chicory coffee is made from ground and roasted chicory pulp
- Chicory contains important vitamins and minerals
- The beneficial effect of chicory has been recognized for a long time
- Rich in magnesium, vitamin A, folic acid and fiber
- It also contains carbohydrates, fat and protein
- Also calcium, potassium, phosphorus, iron, vitamins B1, B2 and C, niacin
- It has a place in a healthy diet, as it contains inulin, thus stimulating digestion and protecting the liver
- Chicory coffee is a delicious caffeine-free coffee alternative
- Chicory coffee is delicious, its taste is similar to black coffee. Therefore, this coffee is a good alternative for those who do not want to drink caffeine. Since it is caffeine-free, it can also be consumed by children.

Recipe: black coffee from chicory Chicory coffee is a healthy coffee alternative

Ingredients for chicory black coffee
- 0.5 l of water
- 2 tablespoons of ground chicory coffee
- Sweetener to taste

Preparation of chicory black coffee
Boil the coffee in cold water. Pay attention to it often, because it runs out easily. When it has boiled, cook it for a few more minutes, then let it stand to settle and finally filter it.
It can be sweetened as coffee or mixed with milk as a latte.

May contain traces of nuts, gluten, soy and sesame seeds.

Ingredients: 99% dried chicory (ground, roasted), sunflower oil

NOTEBOOK SEARCH

OPINIONS

0.0

No opinions about this product

Help others. Tell us what you think about the item.
The information present here are the ones provided by the manufacturer. These can change without notice. Please inquire before the order, due to te fact that afterwards we cannot asume responsibility! The above images are illustrations. The product might differ in appearance. Our company has no item stock. The purchase is only possible after a previous order. The items list refers to our provider's stock.
Back to the top of the page