Free Selection Low-carb Panini mix 4*35g
Make smart decisions, choose freely, go SMART!
Innovation of the year in the "Free" category - Inno d'Or 2025 award
Free selection product line awarded by Magyar Brands in the innovative brand category
This low-carb panini flour mix based on sorghum and chickpea flour is perfect for making quick and healthy hot sandwiches. It can be prepared in just 7 minutes on the ribbed plates of the hot sandwich oven, making it ideal for days in a hurry. No more dry and thrown away expensive gluten-free bread! It is always made fresh! A perfect choice for breakfast, lunch or dinner. Try it and enjoy tasty and nutritious gluten-free paninis every time!
Ingredients: chickpea flour, sorghum flour, bamboo fiber flour, flaxseed flour, plantain husk flour (Psyllium husk), baking powder {stabilizer (diphosphates), bulking agent (sodium carbonates), corn starch}, table salt.
Carbohydrate content reduced by 44% compared to the Classic panini base powder mixture.

Nutritional value in 100 g of product:
Energy: 1196 kJ (287 kcal)
Fat: 4.5 g
- of which saturated fatty acids 1.5 g
Carbohydrates: 33 g
- of which sugar: 1.4 g
Fiber: 32 g
Protein: 13 g
Salt: 4.2 g

Preparation suggestion:

- Pour the contents of the bag into a bowl.
- Add 1 M egg, 3 tablespoons (40 ml) of water.
- Stir until lump-free.

- Method 1

- Pour half of the mixed dough (~3 tablespoons) on the bottom of the oven and smooth it to the desired size using the spoon.
- Place the desired sandwich toppings (e.g. cheese, vegetables, cold cuts) on the flattened dough. It is worth adding the cold meats last.
- Pour the other half of the dough on top, smooth it and close the hot sandwich oven. Bake for 7-10 minutes depending on your taste.

- Method 2

- Spread the mixed dough on the bottom of the hot rib sandwich oven, approx. 0.5 cm thick
- Place the desired sandwich toppings (e.g. cheese, cold cuts) on the flattened dough.
- Bake for 7-10 minutes, depending on taste.
- When baked, cut the finished panini in half and place dressing and vegetables on it. You can even overlap the 2 sides.

Storage: In a dry, cool place