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Tortilla sheets with a high protein content.
The package contains 4 pieces / 60g per serving
Components
Cereal flour 42% (wholemeal oatmeal 51%, wheat flour), drinking water, lentil flour, wheat gluten, stabilizer (E422, E415), sunflower oil with high oleic acid content, table salt, emulsifier (E471), wheat fiber, acidity regulator (E296), preservative (E202, E282), bulking agent (E500ii). May contain traces of soy and mustard.
Storage
Store in a dry, cool place. It retains its quality in unopened packaging (day/month/year): see the packaging. After opening, stored in sealed packaging, it should be consumed within 10 days. It can be frozen within the shelf life, after thawing, do not refreeze!
Preparation proposal
In a pan: Place the tortilla in a warm, dry pan and cook on medium heat for 15 seconds on each side.
In a microwave oven: Heat the tortilla on medium power for 10-15 seconds.
In the oven: Bake the tortilla in an oven preheated to 150°C for 1 minute.
Average nutritional value in 100g product
- Energy: 1208kJ/287 kcal
- Fat: 6 g
- Of which saturated fatty acids: 1.9 g
- Carbohydrate: 40 g
- Of which sugars: 1.9 g
- Fiber: 5.4 g
- Protein: 15 g
- Salt: 1.3 g
