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Extrudo panko zsemlemorzsa 200 g
Product description
Japanese-style breadcrumbs - light and crunchy, perfect for stir-fries. Extrudo bio Panko breadcrumbs are breadcrumbs inspired by Japanese cuisine, made from gluten-free ingredients. Gluten-, wheat- and soy-free. Panko breadcrumbs form an excellent crispy coating and are mainly used for breading meat, fish and seafood, vegetables or cheese. Ingredients: corn 60%, rice flour, chickpeas*, cane sugar*, salt. Energy value: 1550 ,9 kJ / 366.6 kcal, Fat: 3.0g, of which saturated fatty acids: 0.5g, Carbohydrates: 73.0g, of which sugars: 1.8g, Dietary fiber: 6.8g, Protein: 8.5g, Salt :0.8g.Storage in a dry place, protected from light.Place of origin: Czech Republic. Cultivation of plants EU.


