Recommended dosage: It is recommended to drink 2-3 cups of tea per day.
Ingredients: 100% Chrysanthemum flower (Chrysanthemum morifolium).

Preparation suggestion: Boil a tablespoon of chrysanthemum flowers (6-8 flowers) with 2-3 dl of hot water and let it stand for 10-15 minutes. The flowers can be scalded with fresh hot water 2-3 more times that day.

Based on the principle of Traditional Chinese Medicine, when used together with lycium fruit - to which you can add honey if you like - it can contribute to the health of the eyes and the cleansing of the liver. It is also used externally as an eye rinse. Chamomile flowers are as popular in the Far East as they are here, and their areas of use are similar.

The chrysanthemum (Chrysanthemum morifolium) is a special product of China, including the outskirts of Hang Zhou. Its cultivation history goes back to a very long history, the fame of the flower is similar to the green tea of ​​Long Jing (dragon well) in China. In ancient China, its consumption was the privilege of the Chinese emperors.