Dia-Wellness vanilla pudingpor főzős 500 g

Simple preparation for puddings and creams, reduced carbohydrate content can also be prepared with water or milk.
INGREDIENTS:
corn starch, bulking agent: polydextrose, sweetener: maltitol, sucralose, coconut flour, resistant starch, thickener: agar-agar, flavors, food acid: citric acid, malto-dextrin, coloring: beta-carotene, riboflavin

NUTRIENT:
Average nutritional value in 100 g of product: energy: 1134 kJ/270 kcal, fat: 0.3 g, of which saturated fatty acids: 0.0 g, carbohydrates: 60.6 g, of which sugars: 1.3 g, fiber: 30.7 g, protein: 0.7 g salt: 0.003 g

USE:
Mix 100 g of pudding powder with 4 dl of water or milk and boil until the desired consistency is reached.
Eating foods containing maltitol and sucralose instead of sugar causes a smaller increase in blood sugar levels after consumption than eating foods containing sugar. Pay attention to a balanced and varied diet. Excessive consumption may have a laxative effect.