Dia-Wellness Glutenfree 4in1 gríz alap édesítőszerrel 500 g

We recommend it for making cottage cheese dumplings, semolina pudding, milk pudding and Caesar crumble. gluten-free, low-carb, dairy-free, vegan
Eating foods containing erythritol and maltitol instead of sugar causes a smaller increase in blood sugar levels after consumption than eating foods containing sugar. Pay attention to a balanced and varied diet. Ingredients: rice semolina 65%, dietary fiber, almond protein, thickener: konjac gum, sweeteners: erythritol, maltitol, steviol glycosides, aroma, vanilla seeds, anti-caking agent: silicon dioxide
Allergen: almonds
NUTRITIONAL VALUE:
Energy: 1283kJ/305 kcal,
fat: 1.2 g of which saturated: 0.6 g,
carbohydrates: 55.7 g of which sugars: 2.1 g,
polyol: 2.5 g,
fiber: 24.9 g,
protein: 7.9 g,
salt: 0.02 g
SUGGESTIONS FOR USE
Caesar crumble: 100 g gluten-free 4in1 semolina base, 100 ml milk (or milk substitute), 1 egg (or egg substitute), 2 tablespoons of sugar substitute (Dia-Wellness 1:2 sugar substitute)
Milk snack: 100-200 ml (according to individual density requirements) milk (or milk substitute), 33 g of gluten-free 4in1 semolina base. (put it aside after boiling, let it rest for a few minutes. If you want to make a filling out of it, add about 1/3 more semolina).
Cottage cheese dumplings: 250 g cottage cheese (or cottage cheese substitute), 2 eggs (egg substitute), 6 g paleo 1:4 sugar substitute, 1 pinch of salt, 50 g gluten-free 4in1 semolina base.
Semolina pudding: 100 ml milk/(or milk substitute), 25 g gluten-free 4in1 semolina base, 10 g gluten-free pudding Dia-Wellness.