"Collango Collagen BASIC

Collango Collagen Basic is a basic collagen, the name of which refers to the composition of the product, 100% pig collagen. Without added vitamins, coloring or flavoring.
The name obliges, you are used to the fact that Collango means one thing:
• with the quality raw material
• with easy and quick dissolution
• with a pleasant smell and taste
• easy dosing, thanks to the dosing spoon included in the packaging
• available with research data for the specific raw material, not for collagen in general.

This product is no different, as we chose ProTake® pork collagen produced by the French company Rousselot - one of the leading collagen manufacturers.
You can find such a product elsewhere as a premium. This is the basis for us!

Features of Collango Collagen Basic:
• Type I, 100% hydrolyzed porcine collagen
• 10,000 mg (10 grams) of collagen per serving
• Not flavored
• Dissolves easily and cleanly in water
• 300g/bag - 30 servings

Advantages of Collango Collagen Basic:
• Dissolves easily and quickly, even in cold water only
• It does not have an unpleasant smell and taste, it has a neutral taste and smell!
• Resists temperature fluctuations
• Available research results for the ProTake® collagen used as a raw material
• Free of preservatives and anti-caking agents
• It can always be made fresh
• Easy to dose thanks to the dosing spoon included in the package

Nutrient table
1 serving: 10 g (1 measuring spoon)
10g RI%* 100g
Energy 38 kcal/159 kJ 0% 380 kcal/1590 kJ
Fat 0 g 0% 0 g
of which saturated fatty acid 0 g 0% 0 g
Carbohydrate 0 g 0% 0 g
of which sugar 0 g 0% 0 g
Sodium 61.5 mg 3% 615 mg
Protein 9.5 g 19% 95 g
hydrolyzed collagen type I 10000 mg 100 g
*: RI%: Reference intake value for an average adult (8400 kJ/2000 kcal)

Ingredients: type I hydrolyzed porcine collagen
Allergen information: Made in a plant that processes milk, eggs, peanuts, fish, gluten and crustacean ingredients!
Warning: The product does not replace a mixed diet and a healthy lifestyle!
Keep out of the reach of small children! Do not exceed the recommended daily consumption amount!
Storage: in a dry, cool place.
What is collagen?
Collagen is the primary connective tissue of our body, a key protein that ensures the cohesion and elasticity of the skin, cartilage and bones. It is also a structural building block of connective tissues, hair, nails, tendons, muscles, and joint cartilage. Collagen makes up 75% of our skin and 30% of the total protein mass of our body.
Why do we need collagen?
As time progresses, our body's collagen production slows down, then decreases and finally stops completely.
Why is it important for collagen to be hydrolyzed?
During hydrolysis, the chains of very long molecules of collagen are "cut", making them easily digestible and useful for the human body. Gelatin is often mistakenly used as a synonym in common language, even though they cannot be equated. Household gelatin is not hydrolyzed, so in order to use the same amount of active ingredients as from hydrolyzed collagen, you have to consume a much larger amount of it. The same goes for jelly, pork skin, chicken feet, etc...
In terms of the utilization of collagen, what should you pay attention to when choosing a collagen preparation?
1. It should be hydrolyzed collagen. During hydrolysis, the collagen molecular chains become easily digestible and usable by the human body.
2. Have as high an active ingredient content as possible. The vast majority of research results are usually based on the daily consumption of 5,000-10,000 mg of collagen.
3. Also contain or consume vitamin C, which contributes to the utilization of collagen and stimulates our body's collagen production.
What came first? Liquid collagen, powder collagen, collagen capsules/tablets? Or what are the differences and similarities between these products?
Well, this is not a typical case of the chicken and the egg! ALL collagen products start their career in POWDER form. After that, the manufacturer/distributor of the finished product decides in what form it will be delivered to the consumer.
So:
1. Each listed preparation starts with a pro format!
2. From the point of view of execution, the amount of the active ingredient per tablet/capsule is limited by the size of the tablet and capsule. That is why it is possible that while one dose contains 10,000 mg of collagen in powder format, the same amount of active ingredient is only available in 20 pieces in the case of capsules or tablets.
3. Preparations already available in liquid form, since collagen is a type of protein that is already very perishable in liquid form, they are therefore extremely sensitive to temperature. Even with preservatives, they should be kept in the refrigerator after opening and consumed within a short period of time.
That's why conscious shopping is important! We don't just look at the price and number of pieces (in the case of tablets/capsules) or dosage of a product, but also the active ingredient content!
What collagen is in Collango Collagen Basic?
As a raw material for Collango Collagen