Our newest crisp is based on brown rice, which has a higher fiber and mineral content than white rice, as well as slower-absorbing carbohydrates, so it can also be included in the diet. Another advantage is that this cereal is naturally gluten-free, an excellent source of complete protein and contains various B vitamins. Gluten-sensitive people, vegans and vegetarians can also enjoy this light, crunchy, slightly salty novelty made from high-quality organic ingredients, regardless of the time of day.