Bio Berta bio bógríz 115 g

It's not a simple mixture of nine that taste great on their own - carrots, parsnips, parsley root, leeks, parsley leaves, celery, lees, red onions, paprika. Its special feature is that the unbreakable harmony is formed by bringing together the distant flavors in a familiar way. It is unique in the world in that it does not contain salt and pepper components that are so burdensome for the body as a food flavoring. Even today, my neighbor still can't believe that her skin was so relaxed and smooth not because of some miracle cream, but because of the salt-free food flavoring. Since 2002, Bógríz has been writing a new chapter in Hungarian gastronomy, because it is finally the first flavoring that does not distort or paralyze the ingredients of the prepared food with its stock-improving, coloring and other accessories, but rather catalyzes the discovery of their characteristics and values, that is, shapes the sublime experience. According to the Hungarian Food Allergy and Food Intolerance Databank, the "Bio Berta Bógríz" dry food is free of the following: Milk protein, Milk sugar (lactose), Eggs, Soya, Gluten, Peanuts (arachis), Benzoic acid and its derivatives, Azo dyes, Sulfur dioxide and its derivatives.